MY NAME IS AMANDINE
I AM YOUR COACH, AND FOUNDER OF VEGAN VOYAGE
Amandine Kmieckowiak
I am passionate about cooking and nutrition and I want to share some of my knowledge and experiences based on 6 years of plant-based cooking, research, experiments and studies. I have studied LIFESTYLE AND CANCER PREVENTION, and PLANT BASED NUTRITION with Winchester University of England. Today I am aligned within myself, living for a meaningful purpose: educating about the importance of food in Life.
After creating my own recipes when I was the main chef in a professional kitchen, shared tips, skills, knowledges and passion about food and nutrition, I have decided to spread my own wings and educate people around the world about it all.
Vegan Voyage aims to revolutionise the culinary experience for health-conscious foodies, busy professionals, and fitness enthusiasts.
I am a kitchen coach, offering a range of classes and workshops to help you learn new culinary skills and to pass on nutritional knowledge. I believe in keeping things simple. We will work together to reach your goals whilst putting a rainbow on your plate and a smile on your face.
Vegan Voyage was born in 2018 out of a passion for promoting a plant-based lifestyle and helping individuals make sustainable dietary choices. As the owner of the business, I have personally experienced the transformative power of veganism and the positive impact it can have on one's health and well-being, on the planet, and animal welfare. With a background in nutrition and a love for cooking originating from a French culture, I decided to combine my expertise and passion to turn Vegan Voyage into a platform that offers innovative and educational cooking experiences with a strong focus on nutrition.
